Festive Meal + Live Music
Join us for a special Christmas event in our festively decorated new function space.
The evening begins at 6.30pm with a glass of bubbly on arrival, followed by a three-course festive meal. Afterwards, enjoy live music by the talented local acoustic singer, Nic Lowe, starting at 8:30pm.
Please remember to inform us via email of any dietary requirements when booking your reservation.
Roasted Red Pepper and Tomato Soup (gf/v)
St Giles Gin Cured Sea Trout (gf)
Roasted baby beets, seaweed mayo, dill gel, sea herbs
Chicken Liver or Mushroom Parfait (gf)
Onion mrmalade, toasted focaccia
Trio of Melon (gf/v)
Cantaloupe, watermelon and honeydew, mulled wine sorbet
Roast Norfolk Turkey or Celeriac (gf/v)
Chestnut stuffing, pigs in blankets, glazed carrots, roast potatoes, roast parsnips, brussel sprouts, cranberry sauce
Blow Braised Feather Blade of Beef (gf)
Bourguignon sauce, fondant potato, hot and sour red cabbage
Pan Fried Fillet of Cod (gf)
Creamy mash potato, parsley sauce, seasonal greens
Mediteranean Vegetable Wellington (v)
Fondant potato, glazed carrots, roasted parsnips, brussel sprouts, romesco sauce
Traditional Christmas Pudding (gf)
Winter Berry Trifle (gf/v)
Rich Chocolate Brownie (gf/v)
Rock salt caramel ice cream, chocolate water mouse
Suffolk Cheese (gf)
Artisan biscuits, celery, grapes and Suffolk chutney
(gf) can be made gluten free if requested
(v) can be made vegan if requested
Choose your three courses at the payment screen.
- Release Date Friday, 22 December 2023
- Running Time 180
- Subtitles No
- 3D No